Have you ever been to a restaurant that's TOO fancy for you? You try to comprehend why half of the 13 courses are covered in caviar and truffles and wonder if anything you ate was actually...
Mustards Grill
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It's a Napa staple for a reason. The food, service and atmosphere is always on point. We shared the calamari with curry slaw, one had the ribs and one had the pulled pork, with out a bun and...
It was a long, fun day of wine tasting with family visiting from the South of France, and we were all looking forward to dinner. We started with Little Gem Caesar and fig burrata--both...
A classic for a reason. I was able to make a reservation over the phone. The pork chop is the way to go. It was so great. Their bread was also so good. The corn bread was my absolute favorite. The...
On the recommendation of our sommelier (whose palate we trusted enough to cancel a reservation at Ad Hoc), our party arrived around 6 to find the place pleasantly swarming. Shortly after getting...
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