Mochica

Mochica is a vibrant Peruvian kitchen and bar located in the heart of Potrero Hill, San Francisco, known for its innovative cuisine and welcoming atmosphere. Founded by Chef Carlos Altamirano and his wife Shu, this family-owned restaurant has become a local favorite, transitioning from its original SOMA location to a larger space that accommodates a lively dining experience and community events.

With a diverse menu featuring artisanal dishes such as Peruvian corn and beet salad and pork adobo on a brioche bun, Mochica also boasts an impressive cocktail selection, including expertly crafted Pisco sours. The restaurant's dedication to quality service and culinary creativity has established it as a must-visit destination for locals and visitors alike.

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