Lianne K.
6/30/2023
Since I've gone to a non-dairy diet, it's been a challenge to find reasonable substitutions for cheeses, butter, and other milk products which are plant based. Miyoko's Kitchen has many unique...
Miyoko's Kitchen
(8)
Photos
2086 Marina Ave
Petaluma, CA 94954
Miyoko's Kitchen, based in Petaluma, California, offers a diverse range of award-winning, plant-based dairy alternatives, including cultured vegan butter and artisan cheeses made from cashew and oat milk. Their mission is to create a more humane and sustainable food system, utilizing traditional creamery techniques and the finest organic ingredients.
Committed to elevating culinary experiences without animal products, the company provides innovative options such as European-style butters, creamy cheese spreads, and melt-worthy cheese shreds. With a focus on craftsmanship and compassion, Miyoko's Kitchen aims to inspire change in the food industry while delivering delicious, dairy-free alternatives for every palate.
Generated from the website
Reviews
4.58 reviews
Elisabeth H.
3/15/2023
Miyoko's butter has the deep, rich flavor of cultured dairy butter both spread on toast or in sauteing. The texture is more crumbly than the dairy version, but so what? Tastes great on hot sweet...
Michele E.
4/9/2023
I highly recommend Miyoko's Kitchen products. Miyoko is a seasoned chef and Vegan Cheese Artisan, who is continuously growing her repertoire, making Cashew based Cheese from a simple Farmer's...
linda b.
11/17/2022
I am so pleased with all of the cheeses I've had from Miyoko's. My favorite is the smoked mozzarella. The founder mixes her compassion for animals with amazing food.... Provides recipes and...
Srgirl H.
9/27/2020
Delicious!! The butter is so amazing, you'd never know the difference! Love making grilled cheese with their cheddar slices and Mac n Cheese with their provolone sliced cheese. Melts well.
See a problem?
