
Mise en Place catered a dinner for our board members in our board member's home. The next morning, nearly every member who attended approached me and raved about the food. They were very...
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Mise En Place is a full-service catering company that began in San Francisco, CA, in 2017 and has since expanded to Los Angeles and other areas on both coasts, including Saratoga Springs, NY, and the Hudson Valley. They specialize in chef-driven catering events for groups ranging from 6 to 50 people, ensuring consistent quality and execution across all service areas.
In addition to catering, Mise En Place offers interactive cooking classes aimed at teaching participants how to cook like Michelin chefs. The company emphasizes a commitment to culinary excellence, reflecting the belief that "mise en place" is the foundation of great cooking.
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Mise en Place catered a dinner for our board members in our board member's home. The next morning, nearly every member who attended approached me and raved about the food. They were very...
Our second time having catering from mise en place. Four impeccable courses made by Dan. Last time we were a huge group, and it was just as good in all ways with our small group. Thank you Dan!!!
Avoid! We paid a deposit of $1500 and then he ghosted us. We have emailed/called/texted and received absolutely no response since he got our deposit. We have had to hire another chef and are now...
AVOID! Found Dan on Thumbtack -- very eager for the business / interested in working with us for our event. I saw that he had great experience (claimed to work at the French Laundry / Gary Danko)...
I had the same experience as Tina T on 1/25/21. Luckily, my event was a couple weeks out, so I could find an alternative. Initial conversations were enthusiastic and promising and then ghosted....