Mikuni Restaurant Group
Mikuni Restaurant Group, founded in 1985 by the Arai family, has established a celebrated tradition of sushi-making in Sacramento, California. With a commitment to blending Japanese heritage and American innovation, Mikuni has earned numerous accolades, becoming a staple in the local dining scene for its exceptional sushi and unique culinary experiences.
Offering a diverse range of menus, including gluten-free options and party platters, Mikuni caters to a variety of tastes while also providing engaging culinary classes. The Koki Club, a loyalty program launched in 2004, rewards members with exclusive benefits and has grown to include over 80,000 active participants, reflecting the restaurant's strong community ties and dedication to customer satisfaction.
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