Mazatlan Mexican Seafood

Q Sushi in Downtown Los Angeles offers an unparalleled omakase dining experience curated by Chef Hiroyuki Naruke, a four-time Michelin-starred chef with roots in Tokyo. Guests can enjoy a meticulously crafted menu that highlights the finest seasonal ingredients and traditional Edo-style sushi techniques, including specialty rice prepared with aged sake and sea salt. The intimate restaurant features a beautifully designed space, where patrons savor small appetizers followed by an array of sashimi and nigiri sushi, each dish harmonized in size, temperature, and taste. Complementing the culinary offerings, a curated selection of fine sakes, craft beers, and wines is available, with knowledgeable servers ready to assist in pairing selections for a memorable meal. Generated from the website

Fish Co, located in Los Angeles, CA, specializes in providing high-quality seafood products and services to its customers. The company is committed to excellence in the seafood industry, focusing on fresh, sustainable options for a variety of culinary needs. Dedicated to fostering relationships with vendors and new customers alike, Fish Co actively encourages inquiries related to their offerings and career opportunities. Their team is readily available to assist clients in discovering the best seafood solutions tailored to individual requirements. Generated from the website