Maya Moon Collective

Maya Moon Collective, nestled in the heart of Normal Heights, San Diego, introduces itself as Southern California’s primary cacao cafe and community hub. The brainchild of Executive Chef Berenice Gutierrez, the menu is a delightful fusion of organic cacao delights from South America, skillfully crafted with natural ingredients. Chef Gutierrez's creations are a sweet symphony without refined sugars, complemented by an array of sustainably sourced teas and herbal elixirs.

The historic 1920s building housing Maya Moon Collective boasts 14-foot wooden ceilings and a modern aesthetic, creating a welcoming ambiance for visitors. Designed by Steffi Reyes-Thomas, the space features a garden patio and exterior murals by local artists, adding a touch of creativity and local flair. Beyond the cafe offerings, Maya Moon Collective hosts bi-monthly art installations and showcases curated local goods like meditation crystals and handmade chocolates.

Patrons can savor a cup of cacao or partake in various activities like yoga classes or moon meditations at Maya Moon Collective. Founder Kathryn Rogers' passion for artisanal cacao truffles shines through in her flagship brick-and-mortar concept, inviting guests to indulge in the decadence and pleasure of the cacao world. Whether for a casual visit or a transformative workshop, Maya Moon Collective promises a unique experience rooted in community and culinary excellence.

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