Matu Kai

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11777 San Vicente Blvd Ste 134
Los Angeles, CA 90049

Matu Kai is a premier dining establishment located in Los Angeles, California, specializing in 100% grass-fed Wagyu beef sourced exclusively from First Light Farms. With locations in Beverly Hills and Brentwood, the restaurant offers a unique culinary experience centered around high-quality, sustainably raised meat.

The restaurant prides itself on its commitment to health and sustainability, providing guests with a menu that highlights the exceptional flavors and benefits of grass-fed Wagyu. Matu Kai aims to deliver an unforgettable dining experience that celebrates the journey of their ingredients from farm to table.

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Reviews

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4.058 reviews
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Kevin P.
11/17/2025

Little quick review. Stop by here for lunch for their Philly Cheesesteak and boy, just like their original Matu location in BH. It's fantastic and delicious. It's 8 ounces of Waygu ribeye and...

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Daniel B.
11/10/2025

Not gonna lie here, $30 for a Philly cheesesteak must be the greatest sandwich I've ever had in order to justify that type of price tag. And it's not. So anything that falls short, it's gonna be...

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Kevin W.
10/15/2025

Came in on a Sunday around noon because I heard they'd recently started their lunch service and I'd heard a lot of good things about their cheesesteaks and was eager to try it. The seating at...

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Lucia L.
9/21/2025

Finally tried out the newest concept by the same restaurant group that founded Kazunori, Sugarfish, and Uovo, and it would be a mid-STEAK not to give it a try! Definitely recommend making a...

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Kendall C.
11/16/2025

aMAZING! the vibes here are immaculate. such a gorgeous restaurant and bar. We both got the Matū dinner for two and it was unreal. Perfect amount of food and everything was delicious--particularly...

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