Malibu Catering

Malibu Catering, founded in 2005 by Lisa Stalvey, is a renowned catering company in Calabasas, CA, known for its commitment to using the highest quality and organic ingredients to create unforgettable dining experiences. With a focus on both presentation and taste, Malibu Catering offers a wide range of dishes, aiming to make each event or gathering as unique as possible. From their famous roasted whole baked salmon with citrus and lemon honey butter to their exquisite cheese boards, Malibu Catering prides itself on its standard of quality and excellence.

Withstanding the test of time, Malibu Catering stays up-to-date with culinary trends while maintaining the simplicity of cooking. Their expertise extends to catering for famous individuals and emergency events, making them a reliable choice for any occasion. Led by Chef Owner Lisa Stalvey and Chef Frank Coady, Malibu Catering is passionate about what they do and always open to new ideas and dishes, ensuring customer satisfaction is their top priority.

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