Le Pain Quotidien
Open
2842 Colorado Ave
Santa Monica, CA 90404
Le Pain Quotidien, which translates to "The Daily Bread," is a bakery-restaurant group founded in 1990 by Alain Coumont in Brussels. With a focus on organic sourdough bread made from just four simple ingredients, the company has grown to over 210 locations across 19 countries, emphasizing community and healthy dining experiences.
Renowned for its communal tables crafted from reclaimed wood, Le Pain Quotidien fosters relationships and connections among its guests. The restaurant's menu features dishes created in collaboration with nutritionist Lut Van Lierde, ensuring a balance of flavor and well-being in every meal.
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