La Petite Sourie

History

Hello my name is Valerie de le Fortrie-Kemp, I am French from Toulouse but have been in the USA for 39 years. My business partner is Christian Chereau world renowned pastry chef, he's from Nice. The goal was to open an authentic French Bistro, like the ones you would frequent in the South of France. The portions are big, the food is fresh and organic and the pastries are made daily and truly divine. My goal was to bring an authentic French experience to Santa Ana with affordable prices, come give us a try, you won't be disappointed. Bon Appetite et a bientot!! :) Valerie

Specialties

Breakfast, fresh baguettes, delicious salads and sandwiches. Amazing authentic made on premise daily french pastries. Yum