Kokolo Donburi Berkeley

History

KoKoLo Donburi is owned and operated by Dub Foodies Team who also operates few other restaurants. Dub Foodies team is passionate about the food they offer to the customers.

Specialties

KokoLo ~ Spirit of KoKoLo: KoKoLo Philosophy: KoKoLo means the heart and mind in Japanese, but it has a much deeper meaning in the culinary world. Our dishes are inspired by our name. We are delighted to serve each of our guests with a warm enthusiastic personal touch from the heart. Donburi is a traditional Japanese rice meal in a bowl. Its origins can be traced back to the Edo period (1600s to 1800s). At KoKoLo, our nutritious rice bowls are influenced by variations of donburis originated from different regions of Japan. Each of our rice bowl is precisely fried or simmered in our signature sauce, and carefully prepared with traditional homemade ingredients. We would love to share the tradition of heartwarming donburis to our community.