All around amazing experience. Service was 10/10 and even better by being synchronized with all good drops offs. At the end, the chef even invited us into the kitchen to observe set up and walk us...
Knife Pleat
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Knife Pleat is a contemporary French restaurant located in the Penthouse of South Coast Plaza in Costa Mesa, CA. Led by chef Tony Esnault and restaurateur Yassmin Sarmadi, Knife Pleat offers a refined dining experience with its modern take on French cuisine.
With a focus on quality ingredients and expert culinary techniques, Knife Pleat delivers a menu that showcases the flavors and elegance of French gastronomy. From lunch to dinner, guests can indulge in a sophisticated dining experience that combines artful presentations with exquisite flavors.
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Reviews
I took my mom to Knife Pleat for afternoon tea, and we had a lovely experience overall. Afternoon tea is available on Saturdays only from 11:30 a.m. to 1:45 p.m. and costs $115 per person (plus...
Of course, the service and ambiance was great. The sink in the bathroom is a bit slow. But it was gorgeous. Everyone was kind and thoughtful. The only thing I'd say is food, which sounds...
We went there around early afternoon today, and there was a male host who asked us if we made a reservation. we said no. he was grabbing menus and trying to get us a table. This lady came to the...
Having a Michelin starred restaurant right in my backyard, I had to give it a try. The food and service were exactly what you'd expect at this level, refined and excellent. That said, the...
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