Kitchen Bongou

History

Founded by James Joseph, Kitchen Bongou incorporates the unique and flavorful elements of food found in the Caribbean. By pairing the familiar and novel qualities of food, James has founded a dining experience unlike other, that really create conversation pieces of every dish. James has a true passion for food and decided to bring his love to the public by creating Kitchen Bongou. From intimate settings to the lively and celebratory occasions, Kitchen Bongou strives strives to become a savory and enjoyable experience that will last you and your tastebuds a lifetime.

Specialties

Were a personal chef and catering service specializing in customized menus. We create a variety of custom menus for all types of events, from weddings to barbecues to tea parties. We pride ourselves in the quality and flavor of our food and seek to create an experience through taste and presentation.