We saw this restaurant featured in two different places- the Los Angeles Magazine and the Zimmern List, so we had to try it out for ourselves. We were not disappointed! The food is beautiful,...
Kismet
(723)
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Kismet, located in Los Angeles and founded by chefs Sara Kramer and Sarah Hymanson in 2017, offers a culinary experience that draws inspiration from California's Mediterranean-esque climate and its rich assortment of produce. Their modern global perspective infuses traditional Middle Eastern ideas with innovative approaches, resulting in dishes that are both exciting and deeply Californian.
The chefs aim to create a cooking style that pays homage to renowned culinary figures like Alice Waters and Claudia Roden while delivering flavors that are nuanced and vibrant. By thoughtfully combining diverse ingredients, Kismet showcases a menu that is progressive, untraditional, and wildly delicious.
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Reviews
This vibe of this place is awesome. On top of that the food was great with lots of gluten free options as well, the servers knew right away what to remove from the menu as options and what to lean...
The food is great, dont get me wrong - the clams were delicious. The chicken was ok, the rice is the same. But what makes it worse is the service. I don't know if the guy was just having a bad...
Great location & service. Top notch food, very hard to get Persian food right and these guys have done fantastic. Try the crispy rice, chicken, lebneh and cucumber salad. Cant wait to be back
What a great find. Some friends recommended Kismet and we were delighted we went. Sarah, the owner and head chef greeted us and was very personable and welcoming., Our server, Matthew was...
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