Kids Slime Club

Travaganza Catering & Events, based in West Covina, CA, is led by Tiffany Travis, a culinary professional trained in French cuisine at the Auguste Escoffier School of Culinary Arts. With over 30 years of experience in food preparation and a diverse culinary repertoire that includes Traditional American Comfort Food, Southern Style, Plant-Based, Asian, and African-inspired dishes, Tiffany brings a unique flair to each event she caters. A native of Rochester, New York, Tiffany transitioned from a corporate career in media and customer loyalty to pursue her passion for culinary event planning in sunny California. Her motto, "There's Joy in the Journey," reflects her dedication to creating memorable experiences through exceptional food and service. Generated from the website