Katsu

iSushi, located in Castro Valley, CA, is an innovative Japanese fusion sushi bar founded by Executive Chef Stanley Chan, who brings over four decades of experience to his culinary creations. Specializing in a unique blend of California and French styles, the restaurant offers a distinctive omakase menu that showcases the freshest ingredients and flavorful combinations.

Under Chan's guidance, iSushi has crafted a reputation for delivering one-of-a-kind sushi experiences that highlight fusion Japanese flavors. With a commitment to culinary excellence, the restaurant invites diners to explore a delightful array of dishes that push the boundaries of traditional sushi.

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