Katella Deli
Katella Bakery Deli and Restaurant has been a cherished landmark in Los Alamitos for over 50 years, founded by Sam and Shirley, who immigrated from Eastern Europe to offer authentic family-style meals. Committed to quality, every item is prepared in-house, featuring beloved recipes such as Matzo Ball Soup, potato latkes, and their renowned corned beef and pastrami sandwiches.
The establishment prides itself on its expert bakers who continue the tradition of fresh baked goods, including rye challah cakes and pastries, all made from a portion of Sam’s original mother dough. With a focus on delivering great taste and care in every dish, Katella Bakery Deli and Restaurant remains a celebrated spot for both locals and visitors.
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