Can't believe I haven't already 5-star reviewed Josey Baker Bread. I was out on the SF Double-Cross walk and although this spot is a bit off of the trail, I was willing to add an extra mile to...
Josey Baker Bread
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History
josey started baking at home in the spring of 2010, and good god, he just couldn't stop. he filled up his roommates with bread, filled up his friends with bread, and soon enough, he had to start selling it. now he is obsessed with making bread the best way he knows how, just for you.
Specialties
sourdough bread
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Reviews
My husband and I decided to get coffee and a quick breakfast before heading to Alamo Park to walk around and take a picture of the Painted Ladies houses. We stumbled across this bakery and were...
Josey is my favorite bakery for bread of all time. The sourdough is flavorful. The outside is crunchy while the inside was soft and moist. I've never had bread this moist before and the best part...
We took the bread baking class as a family experience. One of the most boring cooking baking classes that I have ever done- Six of the class members listened to the instructor for 90 min crunched...
The bread. WOW. Seriously, in a city that says it's famous for sour dough, the bread here is a standout. They grind all their own flour in house... blah blah blah. Just go and eat the bread. The...
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