
Sure, better than average food but just barely. But, factor in the horrible service and a location ...
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Izola Bakery, located in the East Village of San Diego, specializes in crafting small-batch croissants and wild sourdough using the finest ingredients, including Normandy butter and California milk. The team is dedicated to creating delightful experiences for their customers, ensuring every item is freshly baked throughout the day.
With a commitment to exceptional quality and a warm atmosphere, Izola Bakery aims to foster a sense of fellowship among patrons. The inviting space and attentive staff enhance the overall experience, making each visit memorable and enjoyable.
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Sure, better than average food but just barely. But, factor in the horrible service and a location ...
Most delicious croissants! We tried a few different items and each one was a treat! We ordered in ad...
Couldn't pre-order online, but were able to walk-in and get an almond croissant and a vanilla knot. ...