Indian Oven

$$
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(917)

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233 Fillmore St
San Francisco, CA 94117
We are located in the Lower Haight District near Hayes Vally/Market San Francisco. We offer a mix of modern style with traditional roots, from our handmade paintings representing the incredible Indian culture to our fabulous interior and stylish décor. Come see the granite, open windows, fabulous interior, and our side window made of glass with high ceilings; Experience our romantic music, and dine on our open Kitchen on which we prepare delicious authentic Indian dishes using a centuries old traditional Clay Pot method of cooking that allows us to quickly char roast meats, poultry, and seafood at up to 1000 degrees. The Tandoori Oven also bakes traditional Nan Breads crisp or chewy. All entries are individually prepared to your specified taste and seasoning. We can easily accommodate 60 people. and also 70 people at the Up Stair Tower Room. Come and experience our refined customer service and the highest standard of dining brought to you by our attentive staff and our fabulous food.

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Reviews

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3.5917 reviews
Haben B.
8/9/2025

Two of the employees there have really taken care of me. This is the last Indian spot in the lower haight. There used to be two others precovid a long time ago. I love the Masala Chai. It is what...

May C.
8/29/2025

Food and service were great! Devoured the chicken tikka masala and garlic naan. Also slurped down the mango lassi.

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Makena L.
5/28/2025

Would go again! Seated immediately for 2 on Tuesday at 12:15pm. I was in a rush, but luckily service was fast and we were out by 12:50pm. Great for a quick lunch. The interior was spacious and...

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Lynn F.
6/5/2024

Indian Oven has been the go-to restaurant in Lower Haight for at least 30 years. Their quality has never wavered. It's important to support local businesses, so give them a try. Start out with the...

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Elliott J.
7/22/2025

This is one of my favorite neighborhood restaurants. I've probably eaten here 25+ times in the past year. The food is consistently great--the chicken pakora is tender and well seasoned, the paneer...

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