The first time I tried Howlin' Rays, I waited two hours in line on a hot pre-Covid day in Chinatown wondering if I'd truly lost my mind. I mean, how could fried chicken possibly worth expending so...
Howlin' Ray's
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Howlin' Ray's is a beloved restaurant that brings Nashville-inspired hot chicken to the heart of Los Angeles, founded by Chef Johnny Ray Zone and his wife Amanda Chapman in 2015. With a commitment to community and family, the restaurant serves up dishes infused with love and southern hospitality, creating an atmosphere where great food connects people.
Known for its variety of hot chicken options, Howlin' Ray's features a menu that caters to spice lovers with heat levels ranging from mild to "Howlin'." In addition to their signature chicken, diners can enjoy a range of sides and specialties that complement the main offerings, all prepared with quality ingredients and care.
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Reviews
This is my first time at the new location. Came here when it was raining and they offer the customers umbrellas. Love it! The building inside and outside is cute. They really out in the work to...
I stand by my review below (all good!) and will add that the food is too salty. Your review needs at least 85 characters. Add a few more thoughts to post review.
BRO SO GOOD!! I only tried Howlin' Ray's one time and I already know that it's one of the best chicken sandwiches restaurants! I tried The Sando and was completely mind blown. There is just soo...
I can't believe I never had Howlin' Ray's so this is my first ever experience and I wasn't disappointed. For this location, there's a small parking lot but gets full very quick, recommended to...
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