Hijo de Su Madre
Closed
3756 Cardiff Ave
Los Angeles, CA 90034
Hijo de Su Madre, located in Los Angeles, specializes in vegan Yucatecan cuisine, transforming traditional family recipes into flavorful, plant-based dishes. Founded by Gregory Owens after a personal health journey, the restaurant highlights the essence of togetherness through food, aiming to evoke nostalgia and a connection to home for its guests.
With a commitment to sustainability, Hijo de Su Madre employs eco-friendly practices, including the use of bamboo dinnerware and composting food scraps. The establishment began as a food truck in 2019 and evolved into a celebrated brick-and-mortar location, offering a unique dining experience complemented by live music and family-style seating.
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