
Ordered online the com tam and banh mi. Arrived and they started prepping it (you check in and they prep your order so its hot off the get go), really friendly staff. The pop up is in a pretty...
(33)
Het Say is a Southern Vietnamese restaurant in San Jose that combines local produce, traditional techniques, and childhood memories to create vibrant and harmonious dishes from the Mekong Delta with a distinct San Jose style.
Owned by chef-duo DuyAn and Hieu Le, Het Say invites diners to reimagine Vietnamese cuisine through their unique flair and shared Southern Vietnamese heritage, while also challenging traditional foodways through their farmers market pop-ups and collaborations with Mekong folk opera troupes.
Generated from the website
Ordered online the com tam and banh mi. Arrived and they started prepping it (you check in and they prep your order so its hot off the get go), really friendly staff. The pop up is in a pretty...
Het Say means awesome! Experience (3.5/5 stars): *Food: the lap xuong xoi, cari ga hand pie, and pate chaud were my favorite! Sticky rice had a good texture. Both the hand pie and pate chaud...
I was walking along the Alameda when I noticed a colorful sitting area just down Hanchett street. I wandered over to see what it was and discovered the Het Say cafe, serving Vietnamese specialties...
After an eater list totally hosed us on a downtown dinner spot during this short visit, we were still allured by the photos of this place and made a point to come here for "breakfast" since it was...
This place deserves so much more. I have been wanting to try this place since I moved here from Santa Barbra. There menu is quite different from want you expect from a Vietnamese restaurant. They...