Health Department-Wic Program

The Antelope Valley Hospital (AVH) WIC program is a federally funded initiative aimed at ensuring good nutrition for pregnant and breastfeeding women, as well as infants and children under five years of age in the Antelope Valley region. With a focus on reducing pregnancy complications, iron deficiency anemia, and low birth weight, the program promotes healthy growth and development through nutrition education and access to essential health care resources.

Participants in the AVH WIC program receive vouchers for nutritious foods, including dairy, whole grains, fruits, and vegetables, while also benefiting from personalized guidance on healthy eating and increased physical activity. Eligibility for WIC benefits is determined by income and residency within the service area, along with medical or nutritional risk assessments conducted by healthcare professionals.

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