Hayes Street Grill
Permanently closed
Ferry Building
San Francisco, CA 94111
Hayes Street Grill is a seafood restaurant located in San Francisco, committed to serving sustainably harvested fish and shellfish, as certified by the Monterey Bay Aquarium Seafood Watch. The restaurant features a daily changing menu that highlights seasonal produce sourced from local farms and farmers' markets.
With a focus on quality, Hayes Street Grill uses meats, poultry, and dairy from small producers that they have established relationships with. Seasonal specialties include local anchovies, day boat king salmon, and fresh produce such as Brentwood corn and fall tomatoes.
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