Hanazen

HANAZEN restaurant in Orinda, CA, offers a unique and intimate dining experience, with each meal meticulously hand-crafted for its guests. With only two staff members, the restaurant limits the number of TO-GO orders and indoor dining reservations to ensure personalized service.

Guests are encouraged to place their orders or reservations at least three days in advance due to challenges in securing a variety of fish. This thoughtful approach allows HANAZEN to maintain a high standard of quality and create special moments for every diner, whether they choose to enjoy their meal in-house or take it to go.

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