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Carr Vineyards Winery is a small, handcrafted winery located in downtown Santa Barbara, California, with its first vintage produced in 1999. The winery sources its grapes exclusively from Santa Barbara County, ensuring that only the finest grapes are used under the careful supervision of owner and winemaker Ryan Carr.
With a focus on quality, Carr Winery produces a variety of wines, including Pinot Gris, Pinot Noir, Cabernet Franc, Grenache, and Syrah, benefiting from the diverse microclimates of the region. Guests can enjoy wine tastings at two locations: The Barrel Room in Downtown Santa Barbara and The Warehouse in Old Town Santa Ynez.
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