Grasing's Coastal Cuisine
Grasing's Coastal Cuisine, a celebrated establishment in Carmel-by-the-Sea since 1998, specializes in locally and sustainably sourced California coastal cuisine. With a strong focus on wine excellence, the restaurant boasts a diverse selection of over 3,400 wines, including rare Italian and Southern Hemisphere selections, earning it the prestigious Wine Spectator Grand Award for 2025.
Situated near Devendorf Park and offering a pet-friendly patio, Grasing's invites guests to indulge in award-winning dishes, such as Wagyu beef, in a charming, storybook-like setting. As a pillar of the local food and wine community, Grasing's continues to exceed expectations through its dedication to quality and exceptional dining experiences.
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