Gordon Biersch Brewery Restaurant
Gordon Biersch Brewery Restaurant in Los Angeles, CA, has been dedicated to brewing beer in accordance with the 500-year-old German purity law, Das Reinheitsgebot, since 1988. Utilizing just four ingredients—malted barley, hops, yeast, and water—the brewery prides itself on creating timeless beers with a focus on consistency through traditional recipes and modern technology.
The brewery offers a variety of beers, including Märzen, Hefeweizen, Pilsner, and Hazy Session IPA, all naturally carbonated for a fine effervescence. Believing in the philosophy that "everything is smoother with an umlaut," Gordon Biersch continues to embrace the art of brewing in a way that champions quality and craftsmanship.
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