Glendale Market

Glendale Market & Deli, established in 1996 by Avetik and Maggy Hekimyan, offers a taste of Armenian cuisine influenced by Mediterranean, Eastern European, and Middle Eastern flavors. The Hekimyan family is dedicated to sharing their favorite family recipes with locals and food enthusiasts alike. Their commitment to serving fresh, healthy food sets them apart from fast food establishments and chains.

At Glendale Market & Deli, customers can expect a wide variety of dishes featuring ingredients like eggplant, onion, garlic, dried fruits, nuts, rice, olives, and yogurt. The emphasis on quality and personalized service is evident in every aspect of the business, from hand-picked produce to carefully selected olive oil and tahini. Maggy can be found in the kitchen daily, ensuring that each dish, like their famous hummus, meets their high standards.

Whether it's a hot or cold soup, a refreshing beverage, or a hearty meal, Glendale Market & Deli aims to provide a welcoming space where guests can savor traditional Armenian flavors year-round. The Hekimyan family's dedication to offering authentic recipes, good prices, and a friendly atmosphere has made Glendale Market a go-to destination for those seeking a taste of homemade goodness in the heart of Glendale, California.

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