Gator By the Bay
Gator By the Bay is San Diego's largest and most authentic Louisiana-themed festival, held annually around Mother's Day weekend since 2001. Organized by the Bon Temps Social Club, this four-day family-friendly event showcases over 100 musical acts across seven stages, featuring southern cuisine, including 10,000 pounds of crawfish, along with live music and dancing.
Located at Spanish Landing Park on San Diego Bay, the festival brings the spirit of Louisiana to the West Coast, offering a vibrant marketplace, dance lessons, cooking demonstrations, and a celebration of authentic Louisiana culture. It is funded in part by the City of San Diego Tourism Marketing District Assessment Funds.
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