
I found Fra'mani's Chicken Cacciatore at our local Costco, unfortunately priced with the "death star" asterisk. Fully-cooked, all I had to do was heat up the two sizable slabs of sous vide...
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Fra' Mani Handcrafted Food, founded by Chef Paul Bertolli in 2006, specializes in using traditional Italian methods to create high-quality pork products. Their fine pork is raised on a vegetarian feed, ensuring top-notch flavor and quality.
While the Berkeley, CA location is not open to the public, customers can purchase Fra' Mani's products either online or at various retail locations. Explore their selection of handcrafted food items to enjoy a taste of Italy right at home.
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I found Fra'mani's Chicken Cacciatore at our local Costco, unfortunately priced with the "death star" asterisk. Fully-cooked, all I had to do was heat up the two sizable slabs of sous vide...
We tried the Mattinata breakfast sausage and were very disappointed. It was extremely salty and had a strange taste in the background. It didn't even taste like meat.
This is a review of the refrigerated product they sell. Tried the fra mani chicken marsala or framani and it was the worst taste. Chicken Pieces chew like cartilage and unpleasant taste. No...
So Easter is almost here...and we had to have it, the Rosemary Ham!! Sadly it was not available near home...so we took a road trip to North Oakland...and we got one! I am sure my guests will...
This is Paul Bertolli's new enterprise. He's the "curemaster" here (and no longer the chef at Oliveto). He opened as a wholesale operation a couple of weeks ago. Some of his products are sold...
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