Forno di Sbarro

HistoryI owned a decorative painting business for 16 years but had to quit because of health reason. In 2014, while I was recovering from surgery, I was searching the Internet and came across a picture of a purse that was actually a cake. I was intrigued. Because of my experience with decorative painting I knew I could make deserts look great but I need gluten free. After 2 yrs of perfecting my recipes I am now proud to offer to you desserts that taste as good as they look.SpecialtiesWe are a dessert catering company. We do not have a storefront but you can pre-order three days in advance. We specialize in gluten-free, grain free, and refined sugar free desserts. Anything from cakes, cookies, chocolates, sweet treats, and even sculpted cakes cash only