
Took the seaweed foraging class with my daughter. Amazing info on how to harvest, cook and store. Ricardo was very knowledgeable and the class was a lot of fun. Highly recommend!!
(4)
Fork in the Path is a Berkeley, CA-based organization that offers forest-to-table learning programs focused on foraging and enjoying seasonal wild food. Through their classes, participants of all ages engage with nature while cultivating a respectful relationship with the land, gaining knowledge about edible plants and mushrooms in a community-driven environment.
Committed to values of reciprocity, Fork in the Path ensures that all programs are fully permitted within the hosting forests and acknowledges the ancestral lands of Indigenous peoples. A portion of the proceeds supports nonprofits led by these communities, fostering a deeper connection to the local ecosystem and its heritage.
Generated from the website
Took the seaweed foraging class with my daughter. Amazing info on how to harvest, cook and store. Ricardo was very knowledgeable and the class was a lot of fun. Highly recommend!!
If you are fascinated by all things mycology and mushrooms, or want to learn more, then this is a wonderful forum for all sorts of learning, much of it right out there in gorgeous nature..
I've always wanted to know more about harvesting seaweed and I had the opportunity today to fulfill my dream. Fork in the Path set up a 3 hour sustainable seaweed harvesting class with tasting...
Amazing mushroom foraging experience with Fork in the Path! My partner and I have gone out twice with Carrie and her crew- once for winter mushroom foraging (chanterelles, black trumpet, candy...