Florence Moore Dining

Stanford Dining, Hospitality Auxiliaries is a leading provider of exceptional culinary experiences, nourishing the diverse Stanford community and enriching students' academic journey. With a commitment to culinary excellence, sustainability, and education, they promote responsible food choices and cultural appreciation, empowering students to become mindful citizens who can positively impact the world.

Through various initiatives, such as the Stanford Food Institute Internship and Dining Ambassadors Program, students are encouraged to pursue their passions in sustainability, nutrition, research, and community building. Stanford Dining, Hospitality Auxiliaries also supports the Stanford community through initiatives like BeWell Community gardens and monthly pop-up food pantries, while managing over 30 locations and serving over 10,000 meals daily.

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