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Sugita Foods Inc is the parent company of Sanraku Japanese Restaurant, a renowned sushi and Japanese food establishment with three locations in San Francisco and San Jose. With a commitment to serving authentic cuisine, Sanraku offers handcrafted sushi made by skilled chefs trained in Japan, using fresh fish imported from Toyosu and Kyushu markets, as well as locally sourced ingredients. Since its establishment in 1989, Sanraku has become a go-to destination for sushi lovers, providing a dining experience that showcases the art and culture of Japanese cuisine. With its dedication to quality and flavor, Sanraku has earned a reputation as one of the best Japanese sushi restaurants in San Francisco and San Jose.Generated from the website