Flame Broiler
Flame Broiler, founded by Young Lee in 1995, offers a menu that emphasizes customizable meals featuring Korean flavors and fresh ingredients. With options including bowls, mini bowls, salads, and a variety of beverages and add-ons, the restaurant caters to both health-conscious diners and those seeking flavorful indulgence.
The introduction of their new Chicken Avocado Salad showcases their commitment to quality, combining signature grilled chicken with fresh avocado for a nutritious and satisfying meal. Customers can also participate in the Magic Rewards program to earn free food simply by enjoying their meals.
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