Eye of The Avocado

Eye of The Avocado is an East Bay personal chef service led by Jes, a culinary artist with a deep-rooted commitment to crafting nourishing meals. With a focus on organic ingredients and holistic wellness, Jes tailors her creations to accommodate a variety of dietary needs, from cancer diets to vegan and low-FODMAP protocols. Clients rave about the delectable dishes that not only taste exquisite but are also visually stunning, reflecting Jes's exceptional culinary skills and attention to detail.

Going beyond personal chef services, Eye of The Avocado has an extensive catering portfolio, having catered over 250 events ranging from intimate gatherings to large-scale functions like the Sales Force Dream Force event. The team's dedication to using 100% organic and sustainable ingredients shines through in every dish, described as Mediterranean-inspired, rustic, and irresistibly flavorful. From farm-to-table weddings to festival green rooms, Eye of The Avocado consistently delivers a magical culinary experience that exceeds expectations.

With a passion for creating food that nourishes both the body and soul, Eye of The Avocado invites you to embark on a gastronomic journey filled with love and care. Whether you're seeking personalized meals or event catering, Jes and her team are ready to bring their expertise, creativity, and unwavering commitment to culinary excellence to your table.

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