
My friend and I visited this location on a particularly horrible Saturday for us. We were hot, frustrated, dehydrated and hungry and were looking forward to being able to relax while enjoying a...
(96)
Erik's DeliCafé is a well-established delicatessen that began in 1973 when Erik Johnson transformed a small bakery in Scotts Valley into a popular dining destination. With 28 locations across Santa Cruz County, the Bay Area, the Monterey Peninsula, and Sacramento County, the café offers a diverse menu featuring sandwiches, soup, and catering options for various events.
Committed to customer loyalty, Erik's DeliCafé rewards patrons through a points system, app discounts, and exclusive offers. The franchise also presents opportunities for aspiring business owners with a unique concept that emphasizes quality and character in its meals.
Generated from the website
My friend and I visited this location on a particularly horrible Saturday for us. We were hot, frustrated, dehydrated and hungry and were looking forward to being able to relax while enjoying a...
We had just arrived at the car rental company and were very hungry. We found this sandwich place within walking distance. We ordered two sandwiches and two small cups of soup. The soups were...
I was in a bit of a time crunch and decided on Erik's DeliCafe for lunch. To save me some time, I made the order online and made my way to the establishment. I placed an order for: ERIK'S REUBEN...
Great sandwiches! The whole team was amazing. Super friendly and accommodating to us and our pups! They were hosting a fundraiser for Adopt My Block Dog Rescue so we got a pilgrim's promise dog...
I'm not sure why the low ratings, as I had a pretty good dine-in experience here for a mid-week lunch with a friend. The person at the register was quite nice and showed above average customer...
Partial Data by Foursquare.