
Today, my friend introduced me to this "hole in the wall" eatery which easily blends in with the residential homes. The female cashier and female cook/server were very nice. They served...
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El Indio Tortilleria, established in 1948, has been a cornerstone of the Santa Ana community, offering fresh Mexican dishes and catering services. The establishment prides itself on using high-quality ingredients to create homemade meals that bring joy to families and create lasting memories.
Under the ownership of Humberto and Graciela Sanchez since 1985, El Indio has evolved from its humble beginnings to become a reputable provider for both local customers and restaurants. The company’s commitment to quality and service has solidified its place in the industry, making it a beloved destination for authentic Mexican cuisine.
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Today, my friend introduced me to this "hole in the wall" eatery which easily blends in with the residential homes. The female cashier and female cook/server were very nice. They served...
Small little neighborhood place. Tortillas are very good. Food came out fast. Meats were on the dry side and everything was under seasoned.
I love the tortilla chips but hours are very misleading, they are always closed whenever I try to stop by (which is always pretty early). If they have a specified schedule, please display that.
I ordered beef taquitos. So I thought. Upon picking up order and returning to work, I start eating and the first two-three were decent. Crunchy. The fourth one... I bit into and it was mushy. I...
First time stopping by this place. Highly recommend if you're looking for authentic comida Mexicana! I had the chorizo breakfast burrito- the beans and chorizo wrapped up in a homemade tortilla...