Eight Tables by George Chen

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8 Kenneth Rexroth Pl
San Francisco, CA 94133
George Chen, Founder and Executive Chef George spent his formative years working at several of the top restaurants in Los Angeles and, most notably - while attending Cal Berkeley, at The Mandarin in San Francisco for Madame Cecilia Chiang, a lifelong friend and mentor. Since then, Chen has created, developed and operated several award winning restaurants. Betelnut, Chen's first restaurant, was nominated for a James Beard Award for the Best New Restaurant in America in 1995. Overall, Chen has created, owned and operated 16 restaurants around the world.

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Reviews

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4.0233 reviews
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Daniel C.
4/28/2025

Expect traditional flavors reimagined through a contemporary lens -- dishes that honor Chinese culinary history while pushing it somewhere entirely new. Each course feels curated for those who...

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Kemi A.
5/26/2025

Some of the food was truly beautiful, but that's honestly the nicest thing I could say about Eight Tables, especially since the bill was massive. Well, actually, the restaurant staff were...

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Qiuyuhan W.
8/24/2025

Had an unforgettable dinner at 陈家八桌 with friend! The setting feels like a hidden private dining room--elegant, intimate, and full of charm .We were even invited into the kitchen to taiwan style...

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AiFen S.
6/27/2024

This is a 3.5 rounded down for value and because I had a hard time adjusting to their strong incense smell during the duration of our meal. After following their directions to finding the spot...

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Mark O.
4/6/2024

Dinner review. Tasting menu. Silk Road Milk Oolong | Goji Berry | Jujube Date (Best) Jiu Gong Ge Sweet | Salty | Sour | Bitter Numbing | Spicy | Fragrant | Sharp | Smoky Silken Egg Tofu...

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