EggHead BBQ

History

Our catering business was built on a simple foundation; Use fresh, quality ingredients and the right tools to create the best tasting BBQ around. We have been cooking for parties and events for over 10 years. Hosting events and experimenting with recipes really converted us into BBQ enthusiasts. In 2012 we decided to take our experiences and recipes to the next level by creating EggHead BBQ. We have been tweaking our recipes and methods for several years and have come up with an excellent choice in options for you. We have incorporated secret family recipes and made a few of our own. We buy the best quality food products for your event and cook it on-site. Our staff has completed the necessary courses and training to prepare the food for you, including the California Food Handler's Certification. We are licensed and insured for your safety.

Specialties

EggHead BBQ is a local, family owned company. We specialize in full service catering for your event of 40 - 500 people. Whether it is a 4th of July backyard cookout, or a corporate employee appreciation meal, we are here for your BBQ needs. Our food is cooked primarily on the Big Green Egg, an all inclusive ceramic cooker. It ensures the food will be high in flavor and slow cooked to perfection. We bring all materials to your site to cook the food and haul it all away...including the trash!