D K Bakery

DK Bakery is a renowned Chinese steamed bun specialist, offering their top-quality products in major Asian supermarkets across the United States. Made with high-quality U.S. brand flour, their organic and folded buns have become popular favorites in the market. While they exclusively cater to wholesale orders from supermarkets, they warmly welcome restaurant orders and value customer feedback to continually enhance their products and services.

Established in 1980, DK Bakery has been committed to delivering exceptional steamed buns to satisfy the taste buds of customers nationwide. With a focus on using organic materials, they invest significantly in sourcing top-quality ingredients, ensuring their buns meet the highest standards. As a result, their reputation for quality and dedication to customer satisfaction has made them a trusted name in the industry.

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