CWPA
The California Wetfish Producers Association (CWPA), established in 2004, represents the majority of wetfish harvesters and processors in California, promoting sustainable fisheries and fostering cooperative research. This non-profit organization highlights the rich history and cultural significance of California's wetfish industry, which has been pivotal since the early 20th century, focusing on species such as sardines, mackerels, anchovy, and market squid.
Through its efforts, the CWPA aims to support research initiatives that conserve and sustain crucial wetfish resources integral to the California Current Ecosystem. With a commitment to honoring the industry's heritage, the association seeks to ensure the prosperity of this colorful aspect of California's history for future generations.
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