Cook Culinary Programs

COOK Culinary Programs, based in Emeryville, CA, offers engaging summer camps in San Francisco and Daly City that teach essential cooking skills to kids and teens aged 9 to 17. Founded in 2009, the program focuses on building healthy habits and fostering a collaborative and inclusive environment through fun, immersive culinary experiences.

With a curriculum designed to challenge and inspire, COOK Programs emphasizes the use of whole ingredients and hands-on techniques, ensuring that even picky eaters discover new foods they love. Participants not only learn cooking skills but also gain confidence in the kitchen and develop vital personal and social skills through collaborative challenges.

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