Chef Josh Roberts

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San Diego, CA 92107

History

I started my cooking career in Laguna Beach before working at Quince, a three star Michelin restaurant located in San Francisco.

Specialties

I have been a Chef for the past 15 years, cooking at some of the best restaurants in San Francisco and Orange County. Currently, I combine my passion for the ocean and fishing with food, where I prepare custom meals on a high end fishing yacht. In my free time I love putting together small pop up dinners with our fresh caught fish and local ingredients. When time permits I also specialize in catering events and cooking demonstrations.

Reviews

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5.01 reviews
Ari J.
8/2/2019

I do not usually do any reviews for places let alone chefs, but chef Roberts is an exception. His food is fantastic and always exciting. I encourage anyone to try his cooking as you will be happy...

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United StatesCaliforniaSan DiegoChef Josh Roberts