
Had an excellent meal here recently! The stew jackfruit was absolutely delicious - it's refreshing to find a vegetarian option that focuses on real, flavorful ingredients rather than processed...
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Caribbean Soul Kitchen LA is a vibrant eatery in Los Angeles, specializing in authentic Panamanian cuisine infused with rich cultural flavors. Founded by the husband-and-wife team of Chef RJ and Mercedes in 2020, the restaurant highlights fresh and delicious offerings, including jerk chicken, oxtail, and vegan options, all served with traditional sides.
As the first and only Panamanian restaurant on the West Coast, Caribbean Soul Kitchen LA aims to share the culinary heritage of Panama while also incorporating elements of Caribbean Jamaican flavors. Their commitment to quality and market-fresh ingredients creates a unique dining experience that transports guests straight to the islands.
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Had an excellent meal here recently! The stew jackfruit was absolutely delicious - it's refreshing to find a vegetarian option that focuses on real, flavorful ingredients rather than processed...
**updated: dear owner, who like to argue I totally forgot to mention that the sample of the macaroni was tasty. The food was nasty and I'm telling you the truth I kept using my gravy as you called...
Good food. We had the stew chicken plate, oxtails a la carte, beef empanada and sorrel. Everything tasted pretty good. I appreciate the owner walking us through the menu. She explained that the...
Can't say enough about how great this restaurant is. Amazing food, friendly staff and nice culture and ambiance. It feels like taking a step into a local Panamanian/Caribbean spot. The prices are...
Fun little restaurant with sole Caribbean vibes. The owners are a couple who are not only kind and professional but also would make you feel welcome. The stuffed fish $85 and it's definitely worth...
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