Food was excellent especially fish plus oxtail with rice can't forget the plantains. The owner was nice always smiling with service this is my go to spot.
Caribbean Soul Kitchen La
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Caribbean Soul Kitchen LA is a vibrant eatery in Los Angeles, specializing in authentic Panamanian cuisine infused with rich cultural flavors. Founded by the husband-and-wife team of Chef RJ and Mercedes in 2020, the restaurant highlights fresh and delicious offerings, including jerk chicken, oxtail, and vegan options, all served with traditional sides.
As the first and only Panamanian restaurant on the West Coast, Caribbean Soul Kitchen LA aims to share the culinary heritage of Panama while also incorporating elements of Caribbean Jamaican flavors. Their commitment to quality and market-fresh ingredients creates a unique dining experience that transports guests straight to the islands.
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Reviews
**updated: dear owner, who like to argue I totally forgot to mention that the sample of the macaroni was tasty. The food was nasty and I'm telling you the truth I kept using my gravy as you called...
Good food. We had the stew chicken plate, oxtails a la carte, beef empanada and sorrel. Everything tasted pretty good. I appreciate the owner walking us through the menu. She explained that the...
The story behind this restaurant is legendary! Chef RJ and Mercedes are legends! Their love for each other over the decades translates directly into their hospitality and dedication to great food...
Fun little restaurant with sole Caribbean vibes. The owners are a couple who are not only kind and professional but also would make you feel welcome. The stuffed fish $85 and it's definitely worth...
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