Cafe Josephine

Café Josephine is a vibrant community hub located in San Francisco, CA, committed to serving organic produce sourced from local farms within a 100-mile radius. With a focus on zero waste, the café offers grab-and-go items in reusable containers or compostable ware. Named after the visionary founder of the Randall Museum, Josephine Randall, Café Josephine invites visitors to enjoy exhibits, classes, and other museum programs while savoring healthy and delicious food with panoramic city views.

Operated by Satchel, a family-owned and operated company with extensive experience in organic farming and operations management in the San Francisco food industry, Café Josephine is dedicated to providing strong customer service and offering a variety of menu options, including gluten-free choices. In addition to serving as a lunch or coffee destination, the café also acts as the preferred caterer for events of all sizes, from birthdays to weddings and corporate gatherings.

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