Madison M.
10/16/2025
My boyfriend and I decided to go on a spur of the moment date night and were shocked to discover that Market on Main closed! We walked around town trying to decide where to eat when we stepped...
Brix & Craft
$$
Closed
(265)
Photos
718 Main St
Martinez, CA 94553
Brix & Craft in Martinez, CA, stands as a unique craft cocktail and wine destination in the heart of Main Street. Originally a Spanish wine bar with tapas, it has since transformed into a Craft Cocktail & Eatery, offering a diverse selection of craft cocktails, wines, and artisan pizzas.
Boasting a wine list for connoisseurs and award-winning craft cocktails made with fresh ingredients and hand-crafted syrups, Brix & Craft caters to all types of drinkers. The bar and lounge area provide an ideal setting for gatherings, happy hours, and private events, ensuring a memorable experience for all.
Under the leadership of owner-operator Corey Katz, Brix & Craft brings a touch of sophistication and fun to Martinez, known as the birthplace of the Martini. With a focus on quality food and beverages, including pizzas, craft beers, and handpicked wines, this establishment promises a delightful culinary journey for its patrons.
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Reviews
4.5265 reviews
Ping P.
8/1/2025
The drinks are good. The food, 'eh'. But there is a Zombie shop two doors down. Go grab a Zombie or two, bring them back to sit outside and enjoy a beer. The ambience is a 'dark bar' with an...
Steve L.
1/23/2025
Always a good spot for a cocktail! Super helpful and knowledgeable bartenders who have a flair for making fun cocktails. Great selection of whiskey! The pizzas are really tasty and they've got...
Lisa Y.
6/22/2025
Strolled down here after dinner in Walnut Creek looking for a good place for martinis. After looking all over downtown, we finally stumbled upon this literal hole in the wall of a bar. Asked the...
Val M.
5/14/2025
Loved stumbling upon this cool, cozy, crafty bar/eatery! Popped in for a bite with a friend and we shared a flatbread and pizza, with a couple slices to spare. I forgot the name of the flatbread...
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